
We celebrated last night with a traditional Shabu-shabu dinner in Tokyo. Its such an amazing experience having dinner here in Japan. Everything is so particular and they take so much care in the way they present and undertake the normal routine of eating. The tofu was home-made and the sake was amazing. The chicken was so fresh that you only needed to boil it in the water for a few seconds (they told us to say shabu-shabu as we dipped it in the water).

Campai! (cheers)























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